Valentine’s Day Menu

Be advised that for our Valentine’s Day menu, a deposit of $100 per person is required to confirm
reservations and will be applied to the bill. All selections are based on market availability. Please inform
your server of any allergies. Consuming raw or undercooked ingredients may increase the risk of foodborne
illness.

Starters

  • Lobster Bisque $95
    • Smooth, rich, creamy texture made from fresh Tobago lobster.
  • Strawberry Arugula Salad $95
    • Warm goat’s cheese on a bed of beetroot drizzled with aged balsamic vinegar.
  • Caribbean Pickled Seafood Salad $170
    • Seasonal seafood medley marinated in scotch bonnet peppers and lime, mixed with spring vegetables.
  • Honey Roasted Butternut Squash & Sweet Potato Soup $65
    • With red onion and cinnamon cream.

Main Course

  • Herb-Crusted Rack of Lamb $395
  • Tuscan Creamy Chicken $195
    • Grilled chicken breast sautéed with sun-dried tomatoes and spinach in a creamy sauce.
  • Honey Garlic Salmon $295
    • 6oz Atlantic salmon in our house marinade (ginger, honey, garlic).
  • Surf and Turf $695
    • 6oz steak in peppercorn or mushroom sauce with grilled lobster tail in garlic butter.
  • Caribbean Lobster Thermidor Tail $495
    • Fresh lobster sautéed in a creamy cheese sauce.
  • 8oz Strip Loin Steak $295
    • Choice of mushroom or peppercorn sauce.
  • Mexican-Style Cauliflower Steak $150
    • Black beans, corn pico de gallo, jalapeño aioli.

Accompaniments (Select 2)

  • Garlic Truffle Mashed Potatoes
  • Caribbean Vegetable Medley
  • Spaghetti Aglio e Olio
  • Garlic Fettuccine Alfredo
  • Cassava Risotto
  • Roasted Parmesan Broccoli

Desserts

  • Passion Fruit Cheesecake $75
    • Creamy New York cheesecake with fresh passion fruit compote.
  • Red Velvet Squares $70
    • With cream cheese frosting.
  • Love Bomb Chocolate Cake $75
    • Waves’ in-house chocolate gateau topped with cocoa nibs and marshmallows.
  • Crème Brûlée $80
    • Vanilla custard topped with crisp caramelized sugar crust and vanilla ice cream.
  • Rum & Raisin Bread Pudding $75
    • Angostura 1919 rum-infused with a vanilla cream drizzle.
  • Local Ice Cream $50
    • Chocolate, vanilla, coconut drizzled with caramel sauce and chocolate shavings.